(Editor's note: One of the strangest requests I have ever received was from this company. After being in this journal for nearly 5 years, they have asked to have their name removed from our site. Go figure?)

September 3, 1998

There are two things that I really look forward to this time of the year. The first is a little thing here in Tuscaloosa that we call "CityFest"- it's a 2 day music festival that in recent years has become more international with the addition of "Weindorf", which is a German village that sells good German bard and all of the beer and wine you care to drink. They also import a good "Oompah" band from Germany and you can do all of the "Chicky Dancing" that your heart desires. It's sponsored by our local German company, Mercedes-Benz.  It's lots of fun and the bands are usually pretty good too. This year, Patty Loveless, Kansas, The Guess Who and the Spinners were the headliners.

 

The other thing that I look forward to is the Bar-B-Q cooking competition that's become a big part of CityFest. My employer, (Name deleted by company request) Construction always has a big to-do over this competition and our team is usually "Peaked" for the CityFest event. In fact, (Name deleted by company request)'s team is so good that they have competed in "Memphis In May", which is a world class cooking competition (basically, the "World Series" for Bar-B-Q buffs...).

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Yeah, yeah...I know it's a photo of a dead pig, but he's got a beer can in his mouth, so he died happy, right?

 

I'm currently working on our web pages for (Name deleted by company request) and one of the fun areas is going to be about the cooking team. We call them the "(Name deleted by company request)" and if you ask some of the employees that work for (Name deleted by company request), they are almost legendary here around the office.

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Equipment Manager Mike Copeland prepares a "Boston Butt" for the guests. Mike is the pseudo-historian about the (Name deleted by company request) and is one of my best sources for getting the scoop on the latest goings-on with the cooking team.

The (Name deleted by company request) started out as a group of guys from our home office who would travel to our jobsites (we work throughout the Southeastern United States and sometimes overseas...) and cook for those who couldn't get home for the holidays. I was surprised at just how migratory the construction industry is and after getting into this business have really come to appreciate the work that these skilled craftsmen do. It's not an easy way to make a living and anyone who can work the long hours with the travel  and job insecurity has my utmost respect. The management here at (Name deleted by company request) also realizes this and often, when the cooking team hits the road, they end up cooking for not only our people, but anyone else who happens to be working for other companies at the same jobsite.

Every once in a while (Name deleted by company request) also puts on a feed for the home office employees. the last time was when they unveiled the new cooker. I was so taken with the high-tech look of this beast of a grill, that I redesigned the entire Bar-B-Q section of the web site. I call the cooker "The Bar-B-Q world's equivalent of the 'Batmobile'" and this entire section of the site takes on the "dark superhero" theme. On the web site, I'm planning a virtual tour of the  cooking machine using QuickTime VR technology. When the site goes public, I'll post it here.

So, when the grill came out of mothballs, I fired up my new digital camera and headed toward downtown Tuscaloosa to get a few images for the (Name deleted by company request) web site. These are a few of the images that I cam back with...

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(Name deleted by company request), founder and CEO of the company, helps a guest get their plate ready. One of the things that I like about working for the (Name deleted by company request)'s is the homestyle, relaxed atmosphere that we have at our office.

I have no idea who's child this is, but thought that she was a cutie- and with a (Name deleted by company request) hat on, it made the photo even better. I didn't get a chance to talk to the parents, but would imagine that this could be a "My first Bar-B-Q" kind of shot. click to see full size image
My little boy, Grayson found the floating lemons and just couldn't resist checking them out. Seconds after this photo was taken, Mamma caught him and the little exploration trip was over...
My friend, Laurie Carr shows just how good the Bar-B-Q really is. Laurie is one of the first people that I met here in Tuscaloosa and is active in the local Theatre (I have written a journal about the Theatre and Laurie is one of the actresses in the images that I shot.). click to see full size image
click to see full size image The "theme" this year was "Gilligan's Island". A week or two before CityFest, I was called into the personnel directors office and asked what my ideas were for CityFest. I was told about the theme and suggested that (Name deleted by company request) retain the services of Dawn Wells, who was the real Mary Ann on the show. I contacted Dawn's publicist and was told that she would be available during the weekend of CityFest and would make an appearance for $4,500. Well, needless to say, the bosses didn't buy it. I still think that it would have been killer to have Dawn Wells serve a Coconut Cream Pie to the judges...You just can't ignore that kind of clout. I think too that the publicity gained from that kind of a stunt isn't something that you could buy either (well, er...maybe you can for $4,500...). So, in steps Lisa Winters, a clerk in our Accounts Payable department. I think she's actually a pretty good substitute. And Lisa, as always, was a good sport about it.
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(Name deleted by company request) has a long standing tradition of competing at CityFest. (Name deleted by company request), who was President of (Name deleted by company request) Construction died about a year and a half ago of Cancer and was a founding member of the (Name deleted by company request). Since (Name deleted by company request) has such a steep tradition of competing at CityFest, they created a special slab (er, concrete that is...) for the (Name deleted by company request) Bar-B-Q rig and behind it is a nice deck with chairs. I don't know who this guy is, but he was enjoying the bench in a way that I've never seen before. He was actually sleeping and my shooting woke him up.

 


Sidebar Here's the home page for the (Name deleted by company request) section of the web site. Yeah, it's a little hokey, but it's going to be fun too. The idea is to have a little something on the web site for EVERYONE. So, even if a 14 year old runs across the site, he can still look at the 3-D animation or maybe pick up a tip or two about cooking good Bar-B-Q or hey, maybe even spark his interest in engineering or a construction craft. You never know.

I'm also submitting one of the other images on this site. It's the first in a series that I'm going to do called "Babes in Bar-B-Q" series. Eventually, we'll have a chicken, cow and some other favorites...

On a final note, I'd like to thank the folks at Microsoft for featuring the YITL site on Monday, September 7th. It's nice to see companies take a real interest in what's happening with the web and it's even nicer when something that you've done is recognized. The web site design work that I have done for the (Name deleted by company request) site is with their Front Page 98' software. If you want easy web work, I highly recommend it- it's awesome software.

 

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Mark Lent
< mlent@dbtech.net >
former photojournalist
Tuscaloosa, AL
Other journals by Mark Lent
329 Is Photojournalism Dead? Mark Lent Yes, traditional photojournalism is quickly dying.
224 February 12, 1999 I was watching the Budweiser 25 lap shoot-out at Daytona last weekend and I sighed a little, knowing that this year, I won't be at any of the Talladega races as a photographer.
223 February 12, 1999 How to Shoot NASCAR
210 January 30, 1999 A real assignment from a real newspaper.
185 December 10, 1998 You see, this is what we as photojournalists will be doing in the not so distant future. We will work not only as photographers, but visual storytellers collecting information and then packaging it into presentable form for our viewers
143 September 5, 1998 Give 'em hell Jerry Pope
142 September 4, 1998 I got out of the newspaper business and had opened a studio. I started out shooting weddings, portraits and a bit of commercial work  in between. One thing that I learned while shooting all of this is that first, I'm really not much of a portrait photographer and next, I hate shooting weddings...
141 September 3, 1998 Let's Go Bar-B-Quein'
132 August 11, 1998 My first all-digital journal entry
125 July 30, 1998 I'll never forget the first time that I saw a photo on a computer screen
97 June 17, 1998 This journal entry is different from my others. No photos, no talk about the "shot that got away" nothing like that. In fact, I'm not even going to talk to you about anything that remotely resembles newspaper work
74 May 19, 1998 Sports photography...To me, it's always been the essence of photojournalism
72 May 11, 1998 ...every once in a while, you run across someone while covering a story that changes your whole life.
65 April 21, 1998 After working for newspapers in Alabama for 8 years, I've come to take tornado warnings very seriously
51 March 31, 1998 101 Ways to Photograph a Welder (part two)
44 March 24, 1998 101 Ways to Photograph a Welder
35 March 10, 1998 In theatre, what you don't see is just as important as what you do see...
25 February 22, 1998 Admittedly, there are many things that the press does that irritate, enrage and awe me.
18 February 17, 1998 I knew that it was ridiculous for me to have to take my wife  to a murder scene just to spend "quality time"
9 February, 1998 Life in a southern town
 
Contributor since 1998
 
   


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